Andrew Kerr is the founder and co-owner with his wife Rebecca. He learned about the wine business through what started as a hobby vineyard years ago. What started as a vineyard and garden for their daughter who went through a life altering event turned into a deep love for vineyards and wine.
After a 17 year career in professional finance he purchased three properties totaling 216 acres of high elevation foothill terrain and the Winery Estate of 40 acres.
Andrew is a passionate entrepreneur and wine grape farmer who has plans to bring world class wines to the Central Valley of California.
